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Peanut butter lime bowl

Prep Time:

20 Minutes

Cook Time:

30 Minutes

Serves:

2 Servings

Level:

Intermediate

About the Recipe

Kicking off the new year with a nutritious, quick and super tasty peanut butter lime bowl 🎉

It’s really all about the dressing, use whatever veg you like! Something crunchy, and some protein and good fats 🤗 I used shredded cabbage this time, but ice burg lettuce works really well with this dressing 🥰

Ingredients

Ingredients:


Salad:


  • Shredded iceberg lettuce (preferred) or cabbage

  • carrots

  • Cucumber

  • Spring onion

  • Fresh herbs (parsley, coriander or mint)

  • Fresh lime and sesame seeds to serve

  • Grilled tofu

  • Avocado


Dressing:


  • 2 Tbs peanut butter

  • 1 Tbs tamari

  • Juice of 1 lime

  • 2 tsp fresh ginger (finely grated)

  • 1 clove garlic, minced

  • 1 tsp sesame oil

  • Water to thin

  • Salt and pepper to taste

Preparation

  • Simply mix your dressing ingredients together, taste and season accordingly. You may need extra lime juice.

  • Stir through your salad and top with tofu, avocado, herbs and seeds.

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